The cheese dilemma

I decided to quit with the vegetarian diet when I had to face the 'cheese dilemma'. Most of dairy products is made with animal rennet, a by-product of slaughter. Unfortunately all PDOs must be produced with animal rennet and not with vegetarian alternatives, such as microbial rennet. The choice I had to face, to be coherent with myself, was going back to the omnivorous diet or turning striclty vegetarian, almost vegan.

I went back to eating meat and fish. In the blog it will be possible to find also non vegetarian recipes that combines traditional flavours and contemporary suggestions.